My Grandma!

Okay.
So I told my grandma I was sick and then she called my aunty to tell her I was sick and then a little while later my aunty called my grandma back with some Asian treatment for my cold-flu thing.
The treatment was a pseudo-"tong sui" (lit. sugar water) made from honey, ginger and spring onion.
It was weird. Really weird.
At least it was watery so I couldn't really identify the individual flavours...
It was a clear-ish soup that had a sweet ginger scent and mostly honey flavour with hints of ginger and spring onion.

I don't think I'm making this clear at all, but I don't really like the taste of spring onion D:
That was actually what the point of this post was...
Whoops?